Toscana Rosso – Supertuscan

Toscana Rosso
Wine: Toscana Rosso – Supertuscan
Grapes: 60% Merlot, 40% Cabernet-Sauvignon
Production Area: Val Di Cornia (Toscana)
Colour: red burgundy
Fermentation: troncated cone-shaped oak vats
Ageing: 16 months oak barrels (Allier, Nevers)
Flavour: intense complex boquet, well balanced on the palate with soft tannins and notes of black berry and cherry
Food suggestions: pasta, red meats, cheeses
Alcohol level: 14,15%
Bottle size: 750 ml
Closure: synthetic cork (Nomacorc)